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November 2014 GF/DF at WDW Newsletter

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Welcome...


The holidays are in the air! November is here and this month is jam-packed with holiday fun and special events. The biggest of them all is the upcoming Food Allergy & Celiac Convention held at Disney's Coronado Springs Resort on November 22, 2014! 

Hosted by me and Laurie Sadowski of the Allergy-Free Cook cookbook series, it's set to be filled with some amazing experiences for those with special diets. 



Here are some highlights!

  • Huge expo with many of your favorite special diets vendors, including Magic+ Platinum Sponsor Enjoy Life Foods and Media Sponsor Allergic Living Magazine! 
  • Keynote session from Disney's Culinary Dietary Specialist, Gary Jones (free with your general admission)
  • Culinary demos from Disney chefs (free with your general admission)
  • Unique dining experiences free of the top 8 common allergens (additional costs apply)
There's definitely a lot of fun things planned, so we hope you'll join in the fun!

As always, this newsletter features our Disney GF/DF food photo of the month, updates on special events and meetups, and guest articles. Of course, you’ll always find the latest reviews, tips, and tricks on Gluten Free & Dairy Free at WDW! If you have a great idea for a series or feature you'd like to see in the newsletter, let us know by emailing: gfdf.wdw@gmail.com


 

Sarah, Owner
Gluten Free & Dairy Free at WDW Blog

Photo of Sarah at the 2013 Mickey's Not So Scary Halloween Party in a Haunted Mansion inspired outfit!
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Find Sarah's Gluten Free & Dairy Free Disney reviews in the mobile app YoDish!
Available for iPhone!
 


 
 


For all your Disney travel needs,
contact Siera from Destinations in Florida!

For a free quote, visit: Destinations in Florida







Laurie Sadowski

Laurie Sadowski is a cookbook author and writer who really loves food. After being diagnosed with Celiac Disease, and hearing the words, "what DO you eat?" one too many times, she decided to author a series of cookbooks entitled The Allergy-Free Cook, which address other food allergies, as well. Visit her at lauriesadowski.com and theallergyfreecook.com

 

Join Laurie for a Spoonful of Sugar Holiday Baking Workshop at FACCWDW!

 
Ready to bake your way to the jolliest of holidays? Join cookbook author Laurie Sadowski as she brings you through turning holiday baking blunders into pure bliss! From cakes to cookies to pastries to ice cream, you’ll enjoy an in-depth session on modifying and adapting recipes, developing new treats from scratch, and creating delightful treats sure to make your holiday very merry!  Submit your recipes beforehand for tips on modification.
 
 

3:30pm to 5:00pm on November 21st

Start your weekend off right! Come to the pre-registration on Friday afternoon, then stay to learn how to master Thanksgiving pies and holiday baked goods.

Tickets are $17.99 for general admission; includes a cookbook, swag bag with holiday and baking-inspired fun, and your chance to win great prizes! Kids (ages 3 to 9) accompanying an adult are $4.99 (does not include book or bag). Get tickets here!

Additional books are available to pre-order for a discounted price.

 
You can learn more and check out my blog here, get the details on my books here, and contact me with questions, comments, and answers to the question of the month here!

Have a magical month!
Laurie
...
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The Allergy-Free Cook at the Walt Disney World Resort. Can you guess what restaurant she is in?

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Adding professionalism to your creations at a reasonable price!


Audio Featured in GF/DF at WDW Podcast episodes!



For information about audio services, contact Hidden Gem Productions.
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Do you have a question for the newsletter? Want to see a new feature? Interested in submitting your own guest dining review? Send all your comments, questions, and suggestions to Sarah at gfdf.wdw@gmail.com!

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