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August 26, 2021
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Fresh from the Field—Edible East Bay’s Fall Harvest 2021 Issue!



Get ready for lots of corn, peppers, and figs along with a story on the Chez Panisse Sunday market.
 
What’s at Your Farmers’ Market this Week? O’Henry Peaches!
 

 
Visit our Guide to East Bay Farmers' Markets to learn where to get those peaches. Enjoy them in this Grilled Peach Salad. Recipe plus VIDEO by photographer/chef Judy Doherty.
 
Our Daily Decisions on What to Eat

 
Have you read We Are What We Eat: A Slow Food Manifesto by Alice Waters? We truly enjoyed it and offer this review by Kristina Sepetys to mark the 50th anniversary of Chez Panisse.
 
Brentwood Sweet Corn is Everywhere! Make this Fresh Corn Salad Now.



 Learn how to pick out the best ears in the bin. Try our easy recipe for a fresh corn salad.
 
Summer Fruit Tree Pruning with John Valenzuela



Biofuel Oasis Cooperative hosts leading local horticultural expert John Valenzuela on Saturday, August 28, 1–4pm at the Bancroft Community Garden in Berkeley for a hands-on class on fruit tree pruning.

 



 


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