The latest news and specials from your friends at The Austin Artisan.
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The menu you have been waiting to see!
We are proud to bring our world renowned Stone Cold Smooth Criminal Supper Club back for 1 night only. Our menu features a cocktail hour with hors d'oeurves and a signature cocktail followed by 4 courses of our Artisan's favorite dishes from the land and sea.
Bon Appetit!

Saturday February 13th
Doors Open 6:30PM
Dinner Begins at 7:00PM

3012 Gonzales St
Austin, TX 78762

Course I
Butter Poached Lobster, Sweet & Sour Kumquat, Pickled Fresno Chile, 
Foie Gras, Sea Beans, Huckleberry Gastrique

Course II
Squid Ink Linguine, Grilled Octopus, Spanish Chorizo, Grilled Escarole, Uni Bisque

Course III
Grilled Wagyu Loin, White Chocolate Root Puree, Seared Diver Scallop, Togarashi Espuma,
Black Garlic Emulsion

Course IV
Flour-less Chocolate Cake, Stout Marshmellows, Black Pepper Soil, Habanero Berry "Yolk",
Amber Glass

Tickets on sale now for only $90 /Guest*

* does not include gratuity

A 4 Course Wine Pairing will be crafted
Wine by the Bottle and the Glass along with Domestic and Import Beers will be available.

Wine & Beer can be purchased the night of the event.
Reserve your seat NOW
We are able to accommodate most dietary restrictions and request. However, we ask that those requests be made no later than Monday, February 8th.
Meet the Artisan
Chef Wards is a locally celebrated chef who lives his passion by sharing a piece of his personal story with every dish. His love for outstanding food, hospitality, and culinary entertainment is the heartbeat of The Austin Artisan.
The Supper Club
What began with a group of friends has grown to a highly coveted event. Hosted and Moderated by Chef Michael  Wards, each event includes a multi-course meal featuring local and seasonal ingredients.
Copyright © 2016 The Austin Artisan, All rights reserved.

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