Less risk of alcoholic liver cirrhosis in moderate wine drinkers
Moderate wine consumption seems to be associated with a lower risk of alcoholic liver cirrhosis…
Better quality of life in chronic heart failure patients with moderate wine consumption
Among patients with chronic heart failure, moderate daily wine consumption was associated with a lower severity of heart failure, better perceived quality of life and less vascular inflammation…
For drinkers over 50, possible benefits of moderate drinking may outweigh the risk of developing certain cancers
Numerous studies have highlighted a link between alcohol abuse and the risk of developing cancer in general. However, the evidence is conflicting when it comes to moderate consumption, the beverage types and the risk of various cancer types...
Report from the first Wine and Health Conference in Zagreb
Approximately 120 participants from all over Europe attended the first Wine and Health conference in Zagreb on April 14, 2015. The latest scientific evidence on wine and health as well as moderation, responsibility and education were on the agenda…